Relationship Between Types of Complementary Feeding and Protein Consumption Levels With Nutritional Status of Children 6-24 Months

Abstract

Complementary feeding is one of the factors that influence the nutritional status of toddlers in relation to their nutritional intake. This study aims to determine the relationship between the type of complementary feeding and protein consumption levels with the nutritional status of toddlers aged 6-24 months in Subamia Village, Tabanan. This study used a cross-sectional design with a sample size of 34 people. This study was conducted from October to December 2024. Anthropometric data were obtained by measuring height, and data on the types of complementary feeding and protein intake were obtained through food recall interviews, then analyzed using Spearman and Pearson correlation tests. Based on the results of Spearman's correlation test, there was no significant relationship between the type of complementary feeding and the nutritional status of toddlers. Based on the results of Pearson's correlation test analysis, there was a significant relationship between protein consumption levels and toddler nutritional status. It is hoped that children aged 6-24 months who receive complementary foods in the adequate category, have insufficient protein intake, and still have nutritional problems, their parents will begin to be careful in providing complementary foods and always monitor their children's nutritional status by regularly visiting and consulting with the health workers. Health workers are also expected to play an active role in increasing public knowledge and awareness of the importance of complementary foods and protein intake.