Vol. 15 No. 1 (2026): Jurnal Ilmu Gizi : Journal of Nutrition Science

Research Article

• Behavior of Mothers Under Five In Choosing Animal Protein For Complementary Foods Before And After Nutrition Education With Video Media in Sumerta Kaja Village

  Pradnya Paramitha Ayu Pradnya Ida Ayu,  Poltekkes Denpasar,  Indonesia

  Ida Ayu Eka Padmiari,

  Ni Made Yuni Gumala,

  1-9

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• Relationship Between Pattern of Complementary Food for Breastmilk With Nutritional Status of Children 6-24 Months

  Ni Luh Putu Putri Bajra Dani,  Poltekkes Kemenkes Denpasar,  Indonesia

  I Gustu Agung Ari Widarti,  Poltekkes Kemenkes Denpasar,  Indonesia

  I Komang Agusjaya Mataram,  Poltekkes Kemenkes Denpasar,  Indonesia

  10-16

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• Relationship Between Energy and Fat Consumption Levels with Metabolic Syndrome Status in Hypertension Patients in Puskesmas Penebel I Tabanan

  Ni Putu Diah Arisani,  Poltekkes Kemenkes Denpasar,  Indonesia

  Gusti Ayu Dewi Kusumayanti,  Poltekkes Kemenkes Denpasar,  Indonesia

  Hertog Nursanyoto,  Poltekkes Kemenkes Denpasar,  Indonesia

  17-25

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• The Relationship Between Soft Drink Consumption Frequency and Screen Time with Overweight Status

  I Gusti Made Ari Kartinia Dewi,  Poltekkes Kemenkes Denpasar,  Indonesia

  I Made Suarjana,  Poltekkes Kemenkes Denpasar,  Indonesia

  Ni Made Dewantari,  Poltekkes Kemenkes Denpasar,  Indonesia

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• The Relationship Between Macronutrient Intake Level and Nutritional Status with Agility in Karate Athletes at Lemkari Gianyar Ranting Ketewel

  Ni Kadek Diah Putri Hariani,  Poltekkes Kemenkes Denpasar,  Indonesia

  I Wayan Ambartana,  Poltekkes Kemenkes Denpasar,  Indonesia

  Ni Nengah Ariati,  Poltekkes Kemenkes Denpasar,  Indonesia

  34-43

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• Efektivitas In-House Training Tentang HACCP Terhadap Tingkat Pengetahuan dan Sikap Penjamah Makanan

  Ni Putu Pas Ryanti,  Poltekkes Kemenkes Denpasar,  Indonesia

  Ni Putu Agustini,  Poltekkes Kemenkes Denpasar,  Indonesia

  Badrut Tamam,  Poltekkes Kemenkes Denpasar,  Indonesia

  44-51

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• Pengaruh Rasio Tepung Sorgum (Sorghum bicolor L. Moench) dan Tepung Kacang Tolo (Vigna unguiculata L.) Terhadap Karakteristik Mutu Sereal "Sokato"

  Ni Ketut Yunita Lestari Widyagita Jaya,  Poltekkes Kemenkes Denpasar,  Indonesia

  I Gusti Putu Sudita Puryana,  Poltekkes Kemenkes Denpasar,  Indonesia

  Badrut Tamam,  Poltekkes Kemenkes Denpasar,  Indonesia

  52-60

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• Daya Terima PMT Kue Satu Mota Berbasis Tepung Belut dan Tepung Singkong

  Nathasa Weisdania Sihite,  Poltekkes Kemenkes Palembang,  Indonesia

  https://orcid.org/0000-0001-8835-1814

  Serly Marlenda,  Poltekkes Kemenkes Palembang,  Indonesia

  Sriwiyanti Sriwiyanti,  Poltekkes Kemenkes Palembang,  Indonesia

  61-69

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