Vol. 7 No. 2 (2018): Mei 2018

View Vol. 7 No. 2 (2018): Mei 2018
DOI: https://doi.org/10.33992/jig.v7i2
Published: 2018-08-14

Research Article

  • Hubungan Asupan Lemak dan Serat dengan Kadar Kolesterol pada Penderita Diabetes Mellitus Tipe 2

    Ni Komang Wiardani,  Jurusan Gizi Poltekkes Kemenkes Denpasar,  Indonesia
    Ni Made Dewantari,  Jurusan Gizi Poltekkes Kemenkes Denpasar,  Indonesia
    Kadek Ima Purnami,  Alumni Jurusan Gizi Poltekkes Kemenkes Denpasar,  Indonesia
    P.A.Gita Prasanti,  Alumni Jurusan Gizi Poltekkes Kemenkes Denpasar,  Indonesia
    35-41
    DOI : 10.33992/jig.v7i2.397 Abstract View : 1537 PDF downloads: 2279
    DOI: https://doi.org/10.33992/jig.v7i2.397

  • Strategi Pemberdayaan Kader Posyandu untuk Meningkatkan Program Gizi di Kecamatan Denpasar Utara

    I Wayan Sukrayasa,  Management of Regional Development Planning and Environmental Departement, Mahasaraswati University,  Indonesia
    IGAG. Eka Martiningsih,  Management of Regional Development Planning and Environmental Departement, Mahasaraswati University,  Indonesia
    I Gusti Ayu Ari Agung,  Management of Regional Development Planning and Environmental Departement, Mahasaraswati University,  Indonesia
    42-48
    DOI : 10.33992/jig.v7i2.398 Abstract View : 1022 PDF downloads: 2096
    DOI: https://doi.org/10.33992/jig.v7i2.398