Hubungan Tingkat Pengetahuan tentang Makanan Kariogenik dan Karies Gigi Tetap Siswa Kelas III di SD Muhammadiyah 2 Denpasar Tahun 2025

Ni Made Sirat, Asep Arifin Senjaya, Ni Nyoman Dewi Supariani, Anak Agung Gede Agung, Putu Intan Pradnyaswari

Abstract


World Health Organization in 2016, of 100% of school-aged children, 60%-90% experience dental caries. The aim of this research is to determine the relationship between the level of knowledge about cariogenic foods and the caries condition of permanent teeth in class III students at SD Muhammadiyah 2 Denpasar in 2025. This type of research is observational. The type of data used in this research is primary and secondary data using question sheets and direct examination. The results of this research on 50 class III students showed that the majority of students' knowledge level regarding cariogenic foods was in the good category, namely 48 students (96%). Only one student (2%) had sufficient knowledge and one student (2%) had insufficient knowledge. The average knowledge obtained was 92.8. The percentage of permanent dental caries with very low criteria was 42 students (84%), six students (12%) had low caries levels, and two students (4%) had moderate caries levels. The average number of dental caries experienced by students was 0.64, which is included in the very low category. The results of Spearman's correlation analysis obtained a significance value of 0.203, greater than 0.05, meaning there is no relationship between the level of knowledge about carcinogenic foods and permanent dental caries in class III students at SD Muhammadiyah 2 Denpasar in 2025. The conclusion of this research is that students who have knowledge about cariogenic foods with good criteria tend to have low dental caries conditions.


Keywords


knowledge; cariogenic foods; permanent dental caries; elementary student

Full Text:

PDF Indonesia

References


World Health Organization. (2018). Oral Health. https://www.who.int/news- room/fact-sheets/detail/oral-helath

. Mutiara, Syahdiana Waty dan Yunita. (2021). Pengaruh makanan kariogenik terhadap kejadian karies gigi pada anak sekolah dasar. Jurnal Bioleuser, 5(2), 5–11.

. Rehena, Z. (2020). Hubungan Jenis dan Frekuensi Konsumsi Makanan Kariogenik dengan Kejadian Karies Gigi pada Anak SD Negeri 5 Waai Kabupaten Maluku tengah. Jurnal Kesehatan UKIM, 2(1), 41–48.

. Khotimah, V. K., Edi, I. S., & Marjianto, A. (2022). Pengetahuan Tentang Makanan Kariogenik Anak Usia 10-12 Tahun Di Tpq Al-Jihad Kejawan Putih Tambak Surabaya. E-Indonesian Journal of Health and Medical, 2(4), 507–522. http://ijohm.rcipublisher.org/index.php/ijohm.

. Safitri, R., Isnanto, & Ulfah, S. F. (2023). Pengetahuan Tentang Makanan Kariogenik Pada Siswa Kelas VI Di SDN Bubutan VIII Surabaya. Indonesian Journal of Health and Medical, 3(3), 98–119.

. Dewian, R., & Nasri. (2024). Hubungan Pengetahuan Tentang Makanan Kariogenik Dengan Status Karies Gigi Pada Anak Usia 6-15 Tahun Di Desa Cot Gapu Kecamatan Kota Juang Kabupaten Bireuen. 2(8), 2692–2702.

. Pariati, & Nur, A. (2021). Kebersihan Gigi Dan Mulut Terhadap Terjadinya Karies Pada Anak Sekolah Dasar Di Makassar. Media Kesehatan Gigi: Politeknik Kesehatan Makassar, 20(1), 49–54. https://doi.org/10.32382/mkg.v20i1.2180

. WHO, 2016. World Health Statistics. Sistem informasi kesehatan gigi dan mulut.

. Ramadhanintyas, K. N. (2020). Hubungan Mengonsumsi Makanan Kariogenik Dengan Kejadian Karies Pada Anak Usia Sekolah Di Mi Al-Hidayah. JPKM:

. Theresia, T., & Hanoum Nurifai, F. (2023). The Relationship Of Frequency Of Instant Food Consumption And Energy Drinks’ Consumption With Prevalence Of Caries. Jurnal Kesehatan Gigi, 10(1), 5–9. http://ejournal.poltekkes- smg.ac.id/ojs/index.php/jkg/index

. Reca, R., Nuraskin, C. A., & Rosmini, R. (2022). Hubungan Peran Ibu Dalam Pemeliharaan Kesehatan Gigi Dan Mulut Dengan Kejadian Karies Gigi Pada Murid Kelas Ii Di Sd Negeri 62 Banda Aceh. Jurnal Kesehatan Masyarakat Dan

Lingkungan Hidup, 7(1), 55–67. https://doi.org/10.51544/jkmlh.v7i1.3138

. Susilawati, R., Fika, Y. (2019). Pengaruh Pendidikan Kesehatan tentang Disminorhoe terhadap Tingkat Pengetahuan Remaja Putri Mengena Disminorhoe di Kelas XI SMAN 2 Banguntapan Effect of Health Education Level of Knowladge about Disminorhoe teen Prinvess Disminorhoe on in Class XI SMAN 2. Jurnal, 3(2), 37–54. https://jurnal.lppm- mmy.ac.id/index.php/jik/article/download/10/10 diakses tanggal 22 Oktober 2024

.Lintang JC, Palandeng H, Leman MA. Hubungan tingkat pengetahuan pemeliharaan kesehatan gigi dan tingkat keparahan karies gigi siswa SDN Tumaluntung Minahasa Utara. e-GiGi. 2015;3(2):567–72. Doi: https://doi.org/10.35790/eg.3.2.2015.10370.




DOI: https://doi.org/10.33992/jkg.v12i2.4178

Refbacks

  • There are currently no refbacks.



Article copyright ©Authors

Jurnal Kesehatan Gigi (Dental Health Journal)  has been Indexed and Abstracted by:

Jurnal Kesehatan Gigi (Dental Health Journal) articles published by Politeknik Kesehatan Kemenkes Denpasar, and have been peer-reviewed before publication. Read our Plagiarism Policy and the use of this site signifies your agreement to the Terms of Use.

 

View My Stats

This is a website that publishes an open-access article distributed under Licensed Creative Commons License the terms of the  Attribution-ShareAlike 4.0 International (CC BY-SA 4.0)