Yuswan P., L.G. Cahaya, Ni Putu Agustini, Hertog Nursanyoto, and I Komang Agusjaya Mataram. 2024. “Contribution of Nutrients in Snack Foods to the Nutritional Status of School Children at SD 1 Kukuh Kerambitan, Tabanan Regency, Bali Province”. International Conference on Multidisciplinary Approaches in Health Science 2 (1):417-25. https://doi.org/10.33992/icmahs.v2i1.3735.