[1]
Suryawan, M.A. et al. 2019. Pengaruh Berkumur Air Rebusan Cabe Jawa Terhadap Ph Saliva. Jurnal Kesehatan Gigi (Dental Health Journal). 2, 2 (Mar. 2019), 239–241. DOI:https://doi.org/10.33992/jkg.v2i2.609.