Wiadnyani, Kadek Putri, Ida Ayu Eka Padmiari, and Ni Made Yuni Gumala. “Tingkat Kepuasan Mahasiswa Terhadap Menu Dan Penyajian Makanan Di Asrama AKPER KESDAM IX Udayana Denpasar”. Jurnal Ilmu Gizi : Journal of Nutrition Science 7, no. 3 (September 29, 2018): 73–82. Accessed March 13, 2026. https://ejournal.poltekkes-denpasar.ac.id/index.php/JIG/article/view/JIG07304.