PUTRI HAPSARI, Ni Luh Made Tangkas; SUANTARA, I Made Rodja; NURSANYOTO, Hertog. DIFFERENCE OF TOTAL CHOLESTEROL LEVELS BASED ON THE CENTRAL OBESITY AND FRUIT VEGETABLE CONSUMPTION PATTERNS GIANYAR DISTRICT. Jurnal Ilmu Gizi : Journal of Nutrition Science, [S. l.], v. 8, n. 2, p. 81–89, 2023. DOI: 10.33992/jig.v8i2.678. Disponível em: https://ejournal.poltekkes-denpasar.ac.id/index.php/JIG/article/view/678. Acesso em: 16 mar. 2026.