ADINDA PUTRI RAMADHANI. Acceptability and Nutritional Content of Mocaf Cheese Sticks with Soybean and Butternut Squash Flour as Alternative Snack for Elementary School Children. Jurnal Ilmu Gizi : Journal of Nutrition Science, [S. l.], v. 15, n. 3, p. 205–215, 2026. Disponível em: https://ejournal.poltekkes-denpasar.ac.id/index.php/JIG/article/view/5214. Acesso em: 9 sep. 2026.