[1]
Lestari, R. et al. 2024. Tingkat Penerimaan Protein Nabati terhadap Sisa Makanan Pasien di Ruang Rawat Inap RSUD Kabupaten Buleleng. Jurnal Ilmu Gizi : Journal of Nutrition Science. 13, 1 (Apr. 2024), 11–19. DOI:https://doi.org/10.33992/jig.v13i1.2754.